Grilled Salmon With Citrus Salsa
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| Ingredients: |
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- 2 large navel oranges, peeled, sectioned and coarsely chopped - 2 medium tomatoes, chopped - 2/3 cup sliced green onions - 1/4 cup chopped fresh cilantro - 1/4 tsp. hot pepper sauce - 4 salmon fillets (about 1-1/4 lbs.) - 20 sprays I Can't Believe It's Not Butter!® Spray Original |
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| Instructions: |
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In large bowl, combine oranges, tomatoes, green onions, cilantro and hot pepper sauce. Season, if desired, with salt and ground black pepper; set aside.
Spray salmon with I Can't Believe It's Not Butter!® Spray Original and sprinkle, if desired, with salt and pepper to taste. Grill or broil salmon, turning once, 10 minutes or until salmon is opaque. Serve salsa with salmon.
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| Serves: 4 |
| Preparation Time: 20 Minutes(s) |
| Cook Time: 10 Minutes(s) |
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Nutrition Information per serving:
Calories 260, Calories From Fat 90, Saturated Fat 1.5g, Trans Fat 0g, Total Fat 10g, Cholesterol 80mg, Sodium 95mg, Total Carbohydrates 14g, Sugars 9g, Dietary Fiber 3g, Protein 29g, Vitamin A 20%, Vitamin C 100%, Calcium 8%, Iron 8%
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